Top SF BBQ

Skewers and service is fantastic. You don’t need to worry there is no place for food since they are open until midnight.

Their crawfish is using live crawfish - not frozen ones! So it tastes so delicious!! The skewers are more Japanese style - salted not sweetened, I can have 100 of them per day! They only open for dinner though, I hope they can open for lunch too

we tried the beef, lamb, chives, lamb kidney, grilled oyster, tough bean curd, jalapeno, bacon wrapped enoki, chicken hearts, chicken gizzard, pork belly, and the mini cured pork sausage links. our favorites were: * lamb - so good and so gamey * chinese chives - grilled, oily, delicious * grilled oysters - covered in garlic, tender and soft * jalapeno - super big and not that spicy, great contrast with the meat * tough bean curd - super good texture, semi chewy, delicious and salty